Among the specialties of the Seegasthof we include wild game dishes of deer and wild boar from domestic hunting grounds. We complement our wild game dishes with hare and wild duck at the appropriate hunting season.
Our range of fish and seafood is worth highlighting. As a special feature, we offer our freshly caught trout and char from our own fish farm.
Daily home-made cakes and pies are as much to be recommended as our desserts, created for you by Matthias Bolz.